Free entry. Food will be priced at no more than $5.
Trucks from Niagara (El GastrĂ³nomo Vagabundo), Hamilton (Cupcake Diner, Gorilla Cheese) and Prince Edward County (Buddha Dog) will dish out their goods next to food stalls from chefs who liked the idea of street food but don’t have a truck, including Chris McDonald (Cava), Carl Heinrich and Ryan Donovan (Marben), caterer Rossy Earle and consultant chef Joshna Maharaj, as well as a dosa stand by Tiffinday, Stratford’s Simple Fish and Chips and Whitby barbecue powerhouse Buster Rhino’s. In a late-breaking addition, theWhere? At back parking lot of Distillery District (55 Mill Street, Building #58 Suite 200)Black Hoof’sGeoff Hopgood formerly of the Black Hoof, will also make an appearance. ---Toronto Life
Time: 11:00 am. to 3:00 pm only
How to get there:
- Subway. Take Subway to Castle Frank station on the Bloor line. Connect to Bus 65A Parliament. Ride bus straight down Parliament. Exit at Front St. and walk one block south to Mill St.
- King streetcar. Take 504 King streetcar. Exit at King and Parliament. Walk two blocks south on Parliament to Mill St.
- Cherry St. Bus 172 , Front & Bay St. to Cherry Beach via The Esplanade and Mill St.
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